Sales unit 1 pack
Delivery Same-day delivery (Before 8:00AM) / Next day delivery (After 8:00AM) (Excluding Saturdays, Sundays, and Public holidays) / 1 or 2-day delivery (Out of Auckland)
Origin Imported product
Packaging type Frozen / 1 pack (Keep in freezer at of below -18℃)
Supplier Touched By NZ
Ingredients Bean Based Product (Soy Protein, Rice Powder, Gluten, Cocoa Powder) 68.83%, Sunflower oil, Corn Syrup, Soy Sauce, Cooking Sauce, Brown Sugar, Onion, Garlic, Seasame Oil, Vegan Seasoning, Deodeok Powder, Black Pepper, Ginger Powder
Allergen Information Wheat, Soybean, Seasame, Gluten
|Servings per package: 2.5 Net Weight: 250g|
|Serving size: 100g|
|Average Quantity Per Serving||Average Quantity Per 100 g|
|Energy||858 kJ||858 kJ|
|Protein||17 g||17 g|
|Fat, total||7 g||7 g|
|- saturated||0.9 g||0.9 g|
|- Trans||0 g||0 g|
|Carbohydrate||17 g||17 g|
|- sugars||8 g||8 g|
|- Dietary Fibre||0 g||0 g|
|Sodium||440 mg||440 mg|
|Cholesterol||0 mg||0 mg|
|Product of South Korea|
Note Vegan Bulgogi is made with plant-based ingredients with authentic Korean Bulgogi sauce. It is healthy substitute for meat and matches well with rice, salad, noodle and sandwich.
It is made with soybean added with lotus and black bean as main ingredients to create meat-textured, nutritious food. It is easy to cook, heat up with microwave or pan-fry.
It is versatile ingredient to match with vegetable to add more texture and flavour such as mushroom, spring onion, capsicum, onion and etc.